Monthly Archives: March 2013

Pictured, Not Pictured

(I’m copying something my favorite farm blogger does with this Pictured, Not Pictured blog post. Yesterday was a GORGEOUS, sunny day on the farm, spent with friends and animals and garden beds. Below are some of the photos we captured as well as some notes on what wasn’t caught on camera.)

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Pictured:

  1. It’s officially dry-your-clothes-outside weather!
  2. Chris K. strikes a pose while reorganizing the polytunnel.
  3. Jocelyn on her way to transplant some comfrey near the new garden beds.
  4. Kai & Julie have a trampoline picnic.
  5. Julie shows off some eggs she collected for our neighbour who gifted us with some big clumps of irises and a big bag of lily bulbs.
  6. We ended the day with a bonfire on the property with our friend (and current trailer renter) Melody.

Not Pictured:

  1. Julie falling COMPLETELY into one of our ponds while transplanting iris – like, right up to her chest. Jeans (with iPhone in back pocket) and all.
  2. Kai challenging each of us to numerous races. ‘Race ya to the poop pile!’
  3. Bunnies snacking on gifted apples from our neighbour.
  4. Chickens taking dust baths in the warm sunshine.
  5. The completion of transferring composted manure to our new garden beds.
  6. Sun-kissed noses and cheeks on all of us after a full day in the warm sunshine.

Meet James, our newest farm helper

This past weekend, we had a visit from local high school student James. James is in his last year at Thomas Haney Secondary School, and although his academic interest is in visual arts, he has a big personal interest in growing his own food. We first met James at last year’s GETI FEST, where he and some other students were manning a booth for their school’s social justice club. James and his classmate Annie visited our Farm for Life booth and gifted us with the most awesome of homemade farm-themed buttons, including this one below…

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We re-met James at the recent showing of Edible City at our local Cinema Politica event, where Chris K. and I joined the post-film panel for a discussion about food. A couple weeks later, we saw James again when the same film was shown at his school. (One of James’ teachers, Jenny, is really the person who’s been instrumental in connecting us with James. She brought her senior class out to our farm last year for a tour and will be bringing her current class out sometime later this spring. She’s a really rad teacher :).

So, after multiple conversations with James about his interest in growing food, we finally coordinated a visiting time for him last weekend. He came out, had a tour (where we filled his head with words like ‘permaculture’, ‘food forest’, ‘mulching’, and ‘microclimates’), and we put him to work. He helped us fork out big clumps of grass from the former pig run area where we are putting in new garden beds, and he participated with us in experimenting with soil testing.

It was a great visit! We caught some of it on video (posted above) and on camera (below). We haven’t done a lot of video-ing for this blog yet and the camera skills, editing skills, and interviewing skills are something we know we need to improve on (so prepare to start seeing more videos posted as we practice those skills :).

Big thanks to James for coming out (we look forward to more visits!) and special props to Chris K. for modelling his new thrift-store-score overalls!

Chris K. watches our little soil tester do it's work.

Chris K. watches our little soil tester do it’s work.

Chris talks to James about soil health.

Chris talks to James about soil health.

James works on preparing this area for new garden beds.

James works on preparing this area for new garden beds.

 

Signs of Spring (in photos)

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Blueberry plants are budding.

And so are the fruit trees (this is one of our pear trees).

And so are the fruit trees (this is one of our pear trees).

Tulips are coming along nicely (we're hoping to have some cut ones for sale at our booth at the upcoming Earth Day Farmers Market!).

Tulips are coming along nicely (we’re hoping to have some cut ones for sale at our booth at the upcoming Earth Day Farmers Market!).

The winter kale is growing new leaves.

The winter kale is growing new leaves.

The garlic is looking great!

The garlic is looking great!

The rhubarb has emerged.

The rhubarb has emerged.

The chives in our herb spiral are looking (and tasting) scrumptious.

The chives in our herb spiral are looking (and tasting) scrumptious.

Our fave permaculture super plant comfrey is popping up everywhere we transplanted it last year (blog post on the awesomeness of comfrey coming soon).

Our fave permaculture super plant comfrey is popping up everywhere we transplanted it last year (blog post on the awesomeness of comfrey coming soon).

Our old bedroom (sunniest room in the house) is being used to raise warmth-loving seedlings.

Our old bedroom (sunniest room in the house) is being used to raise warmth-loving seedlings.

While the new polytunnel is filling up!

While the new polytunnel is filling up!

With things like lettuce...

With things like lettuce…

and English thyme.

and English thyme.